Enjoy your dining experience on our terrace, which opens as the sun warms up, allowing you to savour the delicious food with a breathtaking view of Svendborg Sund.
Kitchen opening hours
1/4 -21/6
Monday/Tuesday and Wednesday closed for lunch
Evening 5pm – 9pm
Thurs./Fri./Sat. and Sun.
Lunch 12:00 – 16:00
Evening 17:00 – 21:30
Everyone needs a break
Therefore, there will be closed
between 4:00 PM and 5:00 PM so we can get something to eat and be ready to serve you,
Thank you for your understanding
Served between 11:30 – 16:00
Gluten-free + 25,-
Veal escalope Wiener Schnitzel
Butter-fried, breaded in panko with sautéed potatoes, peas, and a Vienna sausage
Served with butter sauce and parsley
268,-
Signature shooting star
Steamed white fish, fried fish fillet, smoked salmon, prawns and cold hollandaise cream
228,-
Today's salad with vegan dressing
138,-
Can be served with pulled chicken + £58
Open sandwich
Eggs with prawns, lemon, herb mayonnaise, roe and cress £108
Cold-smoked salmon with Fyn smoke cheese cream, roe, radishes and dill 118,-
Fried fish fillet with shrimp, lemon, remoulade, and dill 138,-
Two open-faced sandwiches with egg and shrimp, and fish fillet with remoulade sauce and lemon 198-
Dessert
Gateau Marcel
Served with passion fruit coulis
98,-
Kransekage
38,-
Raspberry mousse on biscuit base – vegan
98,-
Camembert fries
Served with toasted bread and homemade blackcurrant jam
88,-
Starters evening
Served between 5:00 PM – 9:30 PM
Gluten-free + 25,-
All starters are served with homemade bread.
A little snack and 1 glass of bubbly.
89,-
Hotel's lobster soup with hand-peeled prawns
Julienne of herbs and green oil
128,-
Funen speciality
Svendborg ham on salad, smoked almonds, pickled green tomatoes and whipped Fynen smoked cheese
132,-
Our own take on prawn cocktail
On crisp lettuce, prawns, herbs and hollandaise mayo
topped with roe
128,-
Smoked game ham
Served with herbs in balsamic and olive oil
138,-
Today's salad with vegan dressing
98,-
Can be served with pulled chicken + £58
Hotel's beef tenderloin tartare cognac, egg yolk, mustard, horseradish, caper berries, herb mayonnaise and butter-fried rye bread are served with
178,-
Main courses
Served between 17:00 – 21:30
Gluten-free + 25,-
Veal escalope Wiener Schnitzel
Butter-fried, panko-breaded with sautéed potatoes, peas and a wiener sausage.
Served with butter sauce and parsley
268,-
Fillet steak 250g.
Flambered at the table and served with the day's garnish, potatoes and pepper sauce
395,-
Roast chicken breast with annually stuffed dates
Served with today's garnish, potatoes and herb cream sauce
238,-
Fish of the season (fried)
Served with today's garnish, potato, and saffron sauce
268,-
The hotel's pot
Beef fillet, veal, Italian sausages, bacon, mushrooms and baked mashed potato
Min. 2 covers – 278,- per person
Roasted cauliflower
Served with today's garnish, potato, and vegan sauce
228,-
Add-on
Yesterday, made chips + 3
Desserts
Served between 5:00 PM – 9:30 PM
Crêpes Suzette
Yes, baked pancakes with orange/lemon sauce, flambéed in cognac at the table and served with vanilla ice cream
Min. 2 people. £138 per person
Gateau Marcel
Served with passion fruit coulis and vanilla ice cream
98,-
Rhubarb cake with crumble
Served with crème fraîche mixed with vanilla
98,-
Camembert cheese
Served with toasted bread and homemade blackcurrant jam
88,-
Raspberry mousse (vegan)
Served on a biscuit base
98,-
Draft beer
Pilsner, Classic, 4,6%
£65.00 / 40 cl.
Schiøtz Mørk Mumme, 6.5%
75,00 / 40 cl.
Royal Blanche, 4,6%
70,- / 40 cl.
Svendborgsund, Gentlemens Juice New England 6%
70,- / 40 cl.
Bottle/can of beer
Odense Pilsner/classic 33cl – 4.6
38,-
Royal pilsner/classic 33 cl – 0.04%
38,-
Anarkist Hazy IPA 44 cl – 0.5% – can
70,-
Anarkist Mosaic IPA 50 cl – 5,2% – dåse
55,-
Anarkist bloody Weizen 44 cl – 5,2% – dåse
70,-
Svendborgsund Brown Ale 50 cl – 5,8%
70,-
Svendborgsund Sol over Sundet – 0,5 cl – 4,9%
70,-
Svendborgsund White, Pale Ale – 0.33 cl – 0.5%
65,-
Soft drink
Pepsi, Pepsi Max, Mirinda Orange, Mirinda Lemon, Faxe Kondi, Egekilde (30 cl) with or without citrus
35,- / 25cl.
Ice water without other drinks
30,-
Coffee/tea
39,-
Hot chocolate with whipped cream
49,-
Irish Coffee
89,-
Famille Naud Cognac VSOP 3 cl.
58,-
Famille Naud Cognac XO 3 cl.
68,-
Marc de Bourgogne, Louis Jadot
70,-
Hidden Loot Dark Rom 3 cl.
58,-
Baileys 3 cl
45,-
Macallan Double Cask Single Malt 12 Years Old
90,-
Four Roses Single Barrel Bourbon
70,-
Jameson, Whisky
45,-
Beefeater Gin
45,-
Absolut Vodka
45,-
Linie aquavit 2 cl
38,-
Brøndum, 2 cl
28,-
2 cl Fernet Branca.
33,-
Old Danish 2 cl
33,-
Puigmoltó, Cava Brut pr. fl. 395,-
In the glass, a clear and bright colour with golden tones, a fine and persistent bubble
Chateau De Fesles – Cremant de Loire Brut pr. fl. 455,-
Elegant Cremant, Chenin Blanc and Cab. Franc with fresh fruity and
aromatic flavour with crisp acidity.
Brut Ambassadeur, Gremillet Champagne pr. bottle 900,-
70% Pinot Noir og 30% Chardonnay. Behagelig og forfriskende , flot mousse
with a fine balance between acidity and ripeness.
Grape, Sauvignon Blanc glass. 50,- bottle. 228,-
Scent of ripe citrus fruits and green apples. In taste, there are sweet, fresh nuances
It has a resemblance to tropical fruits. A refreshing and lively sip. Lovely Loire wine.
Raisin, Sauvignon Blanc, sparkling glass £5.20, bottle £23.70
Sparkling Sau. Blanc, bursting with fruit and energy. A vinous experience
Rosé Côtes Du Rhone, Pierre Rougon pr. gl. 55,- pr fl. 248
Rosé from the South of France. Inviting aroma of light berries, mineral and
with a rich creamy texture
AOC, Rosé d'Anjou Organic. Lulu page 248 Classic Anjou Rosé from the Loire. A slight touch of sweetness on the palate
Great drinkability.
Bestheim, Pinot Blanc, Alsace pr. fl. 395,-
Soft and elegant and very pleasant Pinot Blanc. Fresh taste with
bouquet of flowers, apples, pears and a hint of gooseberry
Familie Hugel, Pinot Blanc, Cuvée Les Amours, Alsace pr. gl. 90,- pr. fl. 480,-
Fruity bouquet of citrus and elderflower.
Crisp and dry with finesse and softness
Famille Hugel, Riesling, Classic, Alsace pr. fl. 520,-
Riesling with the classic crisp bouquet of green apples, peaches
and citrus. Lovely fresh taste
Domaine Michel Gayot, Saint Aubin pr. fl. 900,-
Fine white Burgundy with high acidity and lovely notes of oak aging.
Long aftertaste with great intensity and balance
Maison Louis Jadot, Coteaux Bourguignons Blanc pr. fl. 520,-
Elegant and crisp Burgundy with citrus notes and fresh acidity
1683, Chardonnay, Cantina Moasca pr. fl. 365,-
Fresh and juicy, light and charming with hints of citrus and pear
Riesling, Organic, Weingut Lukas Kesselring pr. fl. 390,-
Delicious Riesling from the Pfalz. Notes of citrus, apples, and peach.
Nice balance between sweetness and acidity.
Riesling Blauschiefer, Weingut Fries PR. FL. 510,-
Riesling from slate-rich and steep vineyards, organic and Bio.
Lovely classic Riesling from the Mosel.
Weissburgunder, Winzerhof Nagel pr. fl. 510,-
Weissburgunder from Franconia with freshness from a pleasant acidity
and a lovely fruit. Finishes mineral with a slight saltiness.
Chardonnay, Weingut Ambs pr. fl. 460,-
Chardonnay from the legendary Kaiserstuhl volcano in Baden.
Crisp and mineral, yet full-bodied and creamy.
Vavasour, Sauvignon Bland, Marlborough per bottle 465,-
New Zealand Sauvignon Blanc, refreshing and very elegant white wine
with a fine body, balance, and aftertaste with notes of tropical fruit.
Rodrigo Méndez, Albariño, Toralla, Rías Baixas - £51.00
Fresh, fruity acidity, airy creaminess, and great concentration.
Primitivo Puglia IGP, 1683 - glass: £5.80 / bottle: £30.30
Inviting Southern Italian. The taste is full-bodied, soft and fruity.
At the same time. Elegant in its expression.
Dear, Sangiovese Rubicone I.G.P. pr. gl. 75,- pr. fl. 395,-
From the beautiful Rubicone region of Emilia-Romagna. A fruity red wine
nuances of cherry, blackberry, blackcurrant and raspberry. Notes of spice
and vanilla from the cask.
Rocalanna, Montepulciano d'Abruzzo pr. fl. 365
Medium-bodied and fresh wine without oak aging, fresh cherries.
Typically Italian.
Langhe Rosso, Luigi Bosca pr. fl. 425,-
Wine from the beautiful Piedmont. Barbera contributes lively acidity
and Nebbiolo with nerve, length and finesse. Light and refreshing.
Chianti Riserva, Terre Natuzzi pr. fl. 425,-
Modern classic Chianti, concentrated with mature notes of 24 months.
Matured on oak. The tannins are ripe and silky smooth.
Barbera d'Asti Superiore, Alasia 425 DKK (bottle).
Inviting aromas of cherry, cocoa, and a hint of spice
Ripasso Valpolicella Superiore DOC, Le Clivie pr. fl. 455,-
The aroma is intense with notes of fresh cherry and other red berries.
The taste is characterised by cherries, plums, and cloves.
Soft tannins and sweet notes.
IGT, Toscana Rosso, Ribelle, Terre Nere per glas 95 kr, per flaske 485 kr
100% Sangiovese Grosso, a powerful and elegant wine from Terre Nere.
Big fruit and soft tannins, ready-to-drink Tuscan.
Barolo, Luigi Bosca \ 655,-
The wine of kings. 26 months in old casks. The taste is classically full-bodied, velvety smooth
and intense
Sensas, Cabernet Sauvignon/Syrah 80,- per glass 365,- per bottle
Full-bodied, soft wine with notes of blackberry and vanilla.
Ch. Comtes de Cordes. St. Emilion Grand Cru. 530,000.
In the glass, it appears with an intense ruby red colour and a scent of blackcurrants,
Dark cherry and tobacco from the barrel, full-bodied and smooth.
Ch. La Renaissance, Pomerol pr. fl. 765,-
Classic Pomerol with beautiful fruit impressions and with a
depth and concentration characteristic of the area.
Pommard, Michel Gayot pr. fl. 900,-
Scent of red berries, cherries, and notes of sweet plums. Complex
and structured. Great Pinot Noir from Beaune
Predator, Six Spot Red Blend Lodi, Rutherford Wine pr. fl. 530
Petit Syrah, Zinfandel, Malbec blend from the south of San Francisco.
Stored in French eg. A bass...
Quintela Porto Tawny, Carlos Alonso Pr. gl. £45,- pr. fl. £435,-
Balanced softness, lightly delicate and pleasantly sweet
Piano Porto, 10 year old Tawny
Balanced sweetness, aroma of dried fruit, hazelnuts and a complex
Sweet flavour.
La Cacciatore, Moscato d'Asti, Piedmont, Casa V. Caldirola pr. fl. 425,-
Piedmont’s sweet classic. Impresses with floral notes
and fruit notes such as orange, pears, apples and pineapple
Bordeaux Blanc Moelleux, Ch. Mazetier per glass £45.00 per bottle £425.00
Pleasant sweetness, peaches and honey. 100% Semillion
